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Class Activity Book - SITXFIN004 Prepare and monitor budgets Product Qualification: Diploma Product Resource Status: Ready to Purchase Product Resource Type: Units of Competency Product Training Packages: SIT Products Product Our Resources: Class Activity Books
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Learner Guide - SITHFAB016 Provide advice on food Product Qualification: Diploma Product Resource Status: Ready to Purchase Product Resource Type: Units of Competency Product Training Packages: SIT Products Product Our Resources: Learner Guides
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Assessment Kit - CPCSUS5001A Develop workplace policies and procedures for sustainability Product Qualification: Diploma Product Resource Status: Ready to Purchase Product Resource Type: Units of Competency Product Training Packages: CPC Products Product Our Resources: Assessment Kit
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Learner Guide - SITHKOP004 Develop menus for special dietary requirements Product Qualification: Certificate IV Product Resource Status: Ready to Purchase Product Resource Type: Units of Competency Product Training Packages: SIT Products Product Our Resources: Learner Guides
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Learner Guide - SITHKOP005 Coordinate cooking operations Product Qualification: Certificate IV Product Resource Status: Ready to Purchase Product Resource Type: Units of Competency Product Training Packages: SIT Products Product Our Resources: Learner Guides
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Class Activity Book - SITHFAB004 Prepare and serve non-alcoholic beverages Product Qualification: Diploma Product Resource Status: Ready to Purchase Product Resource Type: Units of Competency Product Training Packages: SIT Products Product Our Resources: Class Activity Books
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