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Session Plan – CPCCCM1012A Work effectively and sustainably in the construction industry
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Session Plan – BSBDIV501 Manage diversity in the workplace
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Session Plan – SITHKOP004 Develop menus for special dietary requirements
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Session Plan – SITHKOP005 Coordinate cooking operations
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Session Plan – SITXCOM005 Manage conflict
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Session Plan – SITXHRM003 Lead and manage people
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Session Plan – SITXMGT001 Monitor work operations
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Session Plan – SITXWHS003 Implement and monitor work health and safety practices
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Session Plan – SITHFAB014 Provide table service of food and beverage
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Session Plan – SITXINV004 Control stock
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Session Plan – SITXFIN003 Manage finances within a budget
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Session Plan – SITXCCS007 Enhance customer service experiences
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Session Plan, SIT Products
Session Plan – SITXCCS008 Develop and manage quality customer service practices
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Session Plan – SITXFIN004 Prepare and monitor budgets
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Session Plan – SITXGLC001 Research and comply with regulatory requirements
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Session Plan – SITXGLC001 Research and comply with regulatory requirements

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Session Plan – SITXHRM002 Roster staff
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Session Plan – SITXMGT002 Establish and conduct business relationships
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Session Plan – SITXMGT002 Establish and conduct business relationships

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Session Plan – SITHFAB003 Operate a bar
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Session Plan – SITHFAB003 Operate a bar

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Session Plan – SITHFAB010 Prepare and serve cocktails
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Session Plan – SITHIND004 Work effectively in hospitality service
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Session Plan – MARF029 – Meet work health and safety requirements
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Session Plan – MARG012 – Work as part of a crew on a commercial vessel
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Session Plan – MARG012 – Work as part of a crew on a commercial vessel

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Session Plan – MARN016 – Apply general purpose hand skills aboard a commercial vessel
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Session Plan – MARF060 – Apply basic survival skills in the event of vessel abandonment
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Session Plan – MARF060 – Apply basic survival skills in the event of vessel abandonment

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Session Plan – MARF028 – Follow procedures to minimise and fight fires on board a vessel
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Training Resources

Training Resources

Training Resources

Session Plan – CPCCCM1012A Work effectively and sustainably in the construction industry

Session Plan – CPCCCM1012A Work effectively and sustainably in the construction industry

Session Plan – BSBDIV501 Manage diversity in the workplace

Session Plan – BSBDIV501 Manage diversity in the workplace

Session Plan – SITHKOP004 Develop menus for special dietary requirements

Session Plan – SITHKOP004 Develop menus for special dietary requirements

Session Plan – SITHKOP005 Coordinate cooking operations

Session Plan – SITHKOP005 Coordinate cooking operations

Session Plan – SITXCOM005 Manage conflict

Session Plan – SITXCOM005 Manage conflict

Session Plan – SITXHRM003 Lead and manage people

Session Plan – SITXHRM003 Lead and manage people

Session Plan – SITXMGT001 Monitor work operations

Session Plan – SITXMGT001 Monitor work operations

Session Plan – SITXWHS003 Implement and monitor work health and safety practices

Session Plan – SITXWHS003 Implement and monitor work health and safety practices

Session Plan – SITHFAB014 Provide table service of food and beverage

Session Plan – SITHFAB014 Provide table service of food and beverage

Session Plan – SITXINV004 Control stock

Session Plan – SITXINV004 Control stock

Session Plan – SITXFIN003 Manage finances within a budget

Session Plan – SITXFIN003 Manage finances within a budget

Session Plan – SITXCCS007 Enhance customer service experiences

Session Plan – SITXCCS007 Enhance customer service experiences

Session Plan – SITXCCS008 Develop and manage quality customer service practices

Session Plan – SITXCCS008 Develop and manage quality customer service practices

Session Plan – SITXFIN004 Prepare and monitor budgets

Session Plan – SITXFIN004 Prepare and monitor budgets

Session Plan – SITXGLC001 Research and comply with regulatory requirements

Session Plan – SITXGLC001 Research and comply with regulatory requirements

Session Plan – SITXHRM002 Roster staff

Session Plan – SITXHRM002 Roster staff

Session Plan – SITXMGT002 Establish and conduct business relationships

Session Plan – SITXMGT002 Establish and conduct business relationships

Session Plan – SITHFAB003 Operate a bar

Session Plan – SITHFAB003 Operate a bar

Session Plan – SITHFAB010 Prepare and serve cocktails

Session Plan – SITHFAB010 Prepare and serve cocktails

Session Plan – SITHIND004 Work effectively in hospitality service

Session Plan – SITHIND004 Work effectively in hospitality service

Session Plan – MARF029 – Meet work health and safety requirements

Session Plan – MARF029 – Meet work health and safety requirements

Session Plan – MARG012 – Work as part of a crew on a commercial vessel

Session Plan – MARG012 – Work as part of a crew on a commercial vessel

Session Plan – MARN016 – Apply general purpose hand skills aboard a commercial vessel

Session Plan – MARN016 – Apply general purpose hand skills aboard a commercial vessel

Session Plan – MARF060 – Apply basic survival skills in the event of vessel abandonment

Session Plan – MARF060 – Apply basic survival skills in the event of vessel abandonment

Session Plan – MARF028 – Follow procedures to minimise and fight fires on board a vessel

Session Plan – MARF028 – Follow procedures to minimise and fight fires on board a vessel

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